Mole Poblano - 4 oz
$4.00
House-made mole poblano sauce in a four-ounce portion.
“Food is next level. Whoever made that mole recipe is a wizard. The best staff too!”
Mexican Food
Crazy-Good Salsa Chipotle 4 oz
$3.50
Four-ounce portion of chipotle salsa, with larger catering sizes available.
“A walk up take out place - my favorite salsa - a Chipotle salsa I get in bulk from the catering menu whenever I am in the neighborhood - tacos are also great”
Nachos
$14.50
Tortilla chips topped with beans, Jack cheese, pico, and tomatillo salsa.
Chips and Guacamole
$6.75
Crisp corn tortilla chips served with guacamole for dipping.
Breakfast
Chilaquiles Verdes
$16.25
Crisp tortilla chips sautéed in green tomatillo sauce with black beans.
“Decided to try this place out after reading an article in LA Times about their chilaquiles and happened to be in the area. I got the chilaquiles with the green sauce and added carnitas and eggs, it was very flavorful, the chips were crisp yet soaked up just enough sauce. It was pretty much perfect and the guy at the window was very nice. I finished the whole thing even though it was more than I should eat in one sitting... Highly recommend.”
Chilaquiles de Chipotle
$16.75
Crisp tortilla chips sautéed in chipotle salsa, served with black beans.
Chilaquiles de Mole
$16.95
Mole-sautéed tortilla chips with beans, crema, cheese, and onion.
Chilaquiles Rojos
$16.25
Crisp tortilla chips sautéed in red guajillo salsa with black beans.
Tacos
Shrimp Tacos en Salsa Morita
$13.25
Two shrimp tacos sautéed in salsa morita with avocado, crema, and lime.
“Loteria is an old favorite from the days when they had a bigger presence in the L.A. restaurant scene. We feel very lucky to live so close to their takeout window. And we come about once a week. We have several dishes we like, but the reliable standout is the pozole rojo. And the shrimp tacos are great too.”
Two Taco Platter
$15.75
Two tacos with selected fillings, served with white rice and refried beans.
Four Taco Platter
$25.25
Four tacos with your selected fillings, served with white rice and beans.
Taco - Tinga de Pollo
$5.25
Tomato-chipotle stewed chicken taco with avocado, onion, and cilantro.
Burritos
Burrito - Pollo en Mole Poblano
$15.50
Chicken mole burrito with rice, beans, sesame, onion, and queso fresco.
“Best Mexican food in town! Try the chicken mole burrito. Sooo gooood.”
Burrito - Carnitas en Salsa Morita
$15.75
Spicy pork carnitas, rice, beans, and salsa in a toasted flour tortilla.
Burrito - Tinga de Pollo
$14.25
Tomato-chipotle chicken, rice, beans, and avocado in a toasted tortilla.
Burrito - Papa con Rajas
$13.35
Potato and poblano with rice, black beans, salsa, and queso in a tortilla.
Mexican Bowls
Bowl - Cochinita Pibil
$15.75
A rice and bean bowl topped with citrus-marinated pork and pickled onion.
Bowl - Carne Deshebrada
$16.25
Braised shredded beef bowl with rice, beans, lettuce, and guacamole.
Bowl - Pollo en Mole Poblano
$15.50
Chicken in mole poblano with rice, beans, lettuce, and queso fresco.
Bowl - Champiñones con Epazote
$13.35
Mushrooms, rice, beans, tomatillo salsa, lettuce, and queso fresco.
Enchiladas
Enchiladas Verdes
$16.75
Two enchiladas in roasted tomatillo sauce with rice and refried beans.
Enchiladas de Mole
$17.95
Two mole poblano enchiladas come with a choice of chicken, cheese, or beef.
Enchiladas Rojas
$16.75
Two guajillo-red enchiladas with rice, beans, and a choice of filling.
Enchiladas de Chipotle
$17.25
Two chipotle-sauced enchiladas with a choice of filling, rice, and beans.
Tostadas
Tostada - Carne Deshebrada
$10.95
Corn tostada with beans, braised beef, lettuce, avocado, and queso fresco.
“Loteria is the real deal and does not get the attention and praise it deserves. I recently ordered the shrimp tacos, pozole verde, lengua tacos, beef tostada - all for myself! It was all phenomenal. Loteria is truly one of LA’s gems.”
Tostada - Carnitas en Salsa Morita
$9.75
Crisp corn tostada with pork carnitas, morita salsa, and avocado.
